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Lunch Menu
Add Cup of Soup ~ 2.50 Extra | Cup of Tortellini in Brodo or Stracciatella Romana ~ 3.00 Extra.
Add Small Salad ~ 2.50 Extra | Add Small Caesar Salad ~ 3.00 Extra.
Please let any of our wait staff or any front of house member know about any food allergies or concerns of present ingredients
We are currently updating our menu, some items and pricing may be different
Appetizers
Antipasto Italiano
18.00
Cured meats, imported provolone, fresh mozzarella & vegetebles
Hot Antipasto
21.00
Eggplant rollatini, stuffed mushrooms, baked clams, shrimp oregenato, stuffed pepper, marinara
Risotto Ball
8.00
Choice of three cheese or meat & peas
Stuffed Mushrooms
13.00
Onions, mushrooms, roasted red peppers, herbs & spices
Chicken Wings (12)
16.00
(Buffalo, BBQ, garlic parm)
Caprese
14.00
Fresh mozzarella, tomatoes, roasted red peppers, extra virgin olive oil
Mozarella Sticks
(6) 9.00 / (12) 15.00
Eggplant Rollatini
15.00
Baked Chopped Clams Oreganato
(6) 16.00 / (12) 26.00
Raw Claws
(6) 9.00 / (12) 18.00
Steamed Clams (With melted butter)
(6) 10.00 / (12) 19.00
Shrimp Cocktail
16.00
Mussels
15.00
Marinara, fra diavolo, or white wine & garlic sauce
Cioppino
21.00
Mussels, clams, shrimp, scallops in a tomato broth
Calamari Calabrese
19.00
Capers, artichokes, cherry peppers, touch of marinara
Fried Calamari
16.00
Soups
Pasta Fagioli • Minestrone • Chicken Noodle
6.00 (Cup)...7.00 (Bowl)
Tortellini In Brodo • Stracciatella Romana
7.00 (Cup)...8.00 (Bowl)
Specialty Salads
Large Salad
10.00
Dressings: Balsamic, french, italian, ranch, bleu cheese or oil & vinegar
Grilled Chicken Salad
14.00
Fresh mozzarella - Add 3.00
Chicken Cutlet Provolone Salad
14.00
Chef Salad
13.00
Ham, salami, provolone
Caesar Salad
11.00
Grilled chicken or cutlet - Add 5.00
Grilled Shrimp (4) - Add 8.00
Side Salad
7.00
Grilled chicken or cutlet - Add 5.00
Grilled Shrimp (4) - Add 8.00
Villa Nigrelli Salad
19.00
Baby arugula, grilled shrimp, kalamata olives, goat cheese, olive oil & lemon vinaigrette
Seafood Salad
28.00
Calamari, shrimp, scallops over bed of lettuce.
Desserts
Cheesecake
8.00
Tartufo
10.00
Cannoli
6.00
Lava Cake
10.00
Tiramisu
8.00
Lemon Mascapone Cake
9.00
Limoncello Flute
9.00
Imported Gelatos & Sorbet
9.00
Pasta
Spaghetti, Penne, Linguine, Rigatoni
10.00
Tomato Sauce
Ravioli, Lasagna, Manicotti
13.00
Gnocchi, Cavatelli, Tortellini
13.00
Pasta with Broccoli, Garlic & Oil
13.00
Fettuccine Alfredo
14.00
Broccoli Rabe Over Pasta
15.00
Pasta Add-Ons
- Sausage, Meatball or Meat Sauce - Add 3.00
- Garlic & Oil - Add 2.00
- White/Red Clam Sauce - Add 6.00
- Shrimp Sauce - Add 6.00
- Vodka Sauce - Add 3.00
- Alfredo - Add 3.00
Entrees
Veal Cutlet Milanese
18.00
Arugula, Parmigiano, Balsamic Glaze
Veal Cutlet in Tomato Sauce
14.00
Veal Cutlet Parmigiana
16.00
Veal Marsala
16.00
Veal Francese
16.00
Veal Piccata
16.00
Chicken Parmigiana
15.00
Chicken Fresco
16.00
Cutlet, melted provolone, arugula and balsamic glaze.
Chicken Francese
15.00
Chicken Marsala
16.00
Chicken Cacciatore
16.00
Chicken Scarpariello
19.00
Roasted potatoes, pepperocini, cherry peppers, sliced sausage in garlic butter white wine sauce.
Chicken Piccata
16.00
Chicken Alla Nigrelli
19.00
Spinach, artichoke, sundried tomatoes, cherry peppers melted mozzarella in a garlic butter white wine sauce.
Chicken Toscana
19.00
Roasted red peppers, sausage, potato, butter, garlic.
Eggplant Parmigiana
16.00
Seafood
Mussels
15.00
Marinara, fra diavolo or white wine
Calamari
19.00
Marinara, fra diavolo or white wine
Shrimp Scampi
17.00
Shrimp Parmigiana
17.00
Shrimp
17.00
Marinara, fra diavolo or white wine
Shrimp Francese
17.00
Fried Shrimp (4)
16.00
Cocktail or tartar sauce
Little Neck Clams
17.00
Marinara, fra diavolo or white wine
Scungilli Marinara
MP
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- 109 Carpenter Rd, Hopewell Junction, NY 12533 (845) 592-4925